Developments
12 April 2019

Axiane Meunerie launches a sustainable flour: "Savoir Terre"

This flour ties in with Axereal's ambition to become the stand-out sustainable agricultural cooperative through developing competitive sectors that are fair to both farmer and consumer, and which are kind to the environment.

Vidéos
25 January 2019

#TOUCHEPASAMACOOP

The ordinances for France’s EGAlim law are currently being finalised. After months of gruelling negotiations during which Coop de France, our inter-professional body, has made numerous propositions to the ministerial departments concerned, the government has as yet refused to acknowledge the specificities of our business model.

Appointment of Jean-François Loiseau
Nomination
8 January 2019

Appointment of Jean-François Loiseau

The French government has given Jean-François Loiseau responsibility for improving the export performance of the country’s agriculture and agrifood businesses.

Web TV
4 January 2019

Axereal group wishes you the best for 2019

Developments
20 December 2018

Axereal to acquire Cargill’s malt business

(MINNEAPOLIS, USA and OLIVET, FRANCE) December 20, 2018 – Cargill and Axereal announce their intention to enter into an agreement under which Cargill will sell its malt business to Axereal’s malt subsidiary, Boortmalt. The transaction involves the global malt business, including 15 facilities across four continents, representing more than 500 people.