Discover the intervention of Jean-François Loiseau, Chairman Axéréal and Paul-Yves L'Anthoën, CEO Axéréal at the beginning of the interview.
The cooperative group Axéréal unites 11,000 farming members around a common vision: to enhance and sustain agricultural production contributing to improving food supply quality.
Axereal collects and sells grain as well as oilseed both domestically and internationally. A percentage of the grain is processed through its industrial plants into flour, malt and animal feed.
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